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Browsing by Promotor : Tocquin, Pierre
Showing results 1 to 3 of 3
Title
Author(s)
Year
(Co)Promotor(s)
Caractérisation des flavonoïdes et de la capacité antioxydante de diverses sources de chocolat et évolution de ces composés lors du processus de fermentation
Guerbouz, Chaima
2023
Tocquin, Pierre
;
Tabart, Jessica
Conditions for Microbial Metabolite Biosynthesis Activated Transcription: development and assessment of the COMMBAT methodology
Ribeiro Monteiro, Silvia
2023
Rigali, Sébastien
;
Tocquin, Pierre
Quels sont les principaux facteurs induisant la floraison de Posidonia oceanica?
This, Morgan
2023
Gobert, Sylvie
;
Tocquin, Pierre