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Gembloux Agro-Bio Tech (GxABT)
Gembloux Agro-Bio Tech (GxABT)
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Enzymatically catalyzed hydrolysis of mono- and diacylglycerides in shea oils

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Delcourt, Théo ULiège
Promotor(s) : Danthine, Sabine ULiège ; Gibon, Véronique
Date of defense : 12-Oct-2023 • Permalink : http://hdl.handle.net/2268.2/19341
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Title : Enzymatically catalyzed hydrolysis of mono- and diacylglycerides in shea oils
Translated title : [fr] Hydrolyse enzymatique des mono- et diglycérides dans les huiles de karité
Author : Delcourt, Théo ULiège
Date of defense  : 12-Oct-2023
Advisor(s) : Danthine, Sabine ULiège
Gibon, Véronique 
Committee's member(s) : Purcaro, Giorgia ULiège
Blecker, Christophe ULiège
Fickers, Patrick ULiège
Language : English
Number of pages : 92
Keywords : [en] Shea butter / Enzymatic treatment / Lipase / Crystallization behaviour / MAG/DAG reduction  
Discipline(s) : Life sciences > Food science
Funders : Gembloux Agro-Bio Tech
Desmet
Research unit : Département de Sciences des Aliments et Formulation de Gembloux Agor-Bio Tech
Desmet R&D laboratory
Institution(s) : Université de Liège, Liège, Belgique
Degree: Master en bioingénieur : chimie et bioindustries, à finalité spécialisée
Faculty: Master thesis of the Gembloux Agro-Bio Tech (GxABT)

Abstract

[en] The purpose of this work was to investigate a green enzymatic way in order to reduce the mono- (MAG) and diacylglycerides (DAG) content in shea oils.


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  • Delcourt, Théo ULiège Université de Liège > Gembloux Agro-Bio Tech

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