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Master thesis : Brisbois, Romain - (2025-09-01/2025-09-09) - Quels sont les principaux facteurs de résilience adoptés par les dirigeants de restaurant pour faire face aux défis issus de la crise sanitaire et aux enjeux actuels ? [ handle:2268.2/24811 ]
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Mémoire_RomainBrisbois_s203021.pdf
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