Master Thesis Online
The text genres of the recipe and the menu in the teaching of English
Hendricé, Estelle 
Promotor(s) :
Simons, Germain
;
Tunca, Daria
Date of defense : 26-Aug-2020/5-Sep-2020 • Permalink : http://hdl.handle.net/2268.2/10755
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Mémoire_EstelleHendricé_s151179.pdfDetails
| Title : | The text genres of the recipe and the menu in the teaching of English |
| Translated title : | [fr] Les genres textuels de la recette et du menu dans l'enseignement de l'anglais |
| Author : | Hendricé, Estelle
|
| Date of defense : | 26-Aug-2020/5-Sep-2020 |
| Advisor(s) : | Simons, Germain
Tunca, Daria
|
| Committee's member(s) : | Perrez, Julien
|
| Language : | English |
| Number of pages : | 108 |
| Keywords : | [fr] didactique, enseignement des langues, enseignement de l'anglais, genres textuels |
| Discipline(s) : | Social & behavioral sciences, psychology > Education & instruction |
| Target public : | Researchers Professionals of domain Student General public |
| Institution(s) : | Université de Liège, Liège, Belgique |
| Degree: | Master en langues et lettres modernes, orientation germaniques, à finalité didactique |
| Faculty: | Master thesis of the Faculté de Philosophie et Lettres |
Abstract
[fr] This dissertation focuses on the genre-based approach and how the genres of the menu and the recipe can be used by foreign language teachers who implement this approach.
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