Feedback

HEC-Ecole de gestion de l'Université de Liège
HEC-Ecole de gestion de l'Université de Liège
MASTER THESIS
VIEW 22 | DOWNLOAD 3

Analyse des mécanismes de collaboration appliqués à la distribution alimentaire du secteur bio

Download
van de Stolpe, Robin ULiège
Promotor(s) : Paquay, Célia ULiège
Date of defense : 4-Sep-2023/8-Sep-2023 • Permalink : http://hdl.handle.net/2268.2/18791
Details
Title : Analyse des mécanismes de collaboration appliqués à la distribution alimentaire du secteur bio
Author : van de Stolpe, Robin ULiège
Date of defense  : 4-Sep-2023/8-Sep-2023
Advisor(s) : Paquay, Célia ULiège
Committee's member(s) : Lanzi, Florence ULiège
Language : French
Number of pages : 100
Discipline(s) : Business & economic sciences > Production, distribution & supply chain management
Institution(s) : Université de Liège, Liège, Belgique
Degree: Master en sciences de gestion, à finalité spécialisée en global supply chain management
Faculty: Master thesis of the HEC-Ecole de gestion de l'Université de Liège

Abstract

[en] Over the past twenty years, the specialized organic food sector has gained in popularity thanks to the entry of organic products into supermarkets. However, the emergence of this new competition could ultimately become a threat for the current players in the sector.

The aim of this thesis is twofold. The first is to determine whether organic retailers really need to come together, and if so, why. The second objective is to analyse how they could join their forces, and to determine the impact this could have on their performance and on the sustainability of the sector.

Based on a literature review and interviews with players in the organic sector, my thesis describes the characteristics and the current management of the supply chain in this sector, as well as the impact of collaboration mechanisms on their performance and on their competitiveness.

My research on collaborations and integrations in large retail companies led me to a particularly interesting model which is the one used by Intermarché and Les Mousquetaires. Based on an in-depth study of this model, on an interview with one of its members and on the opinions of actors in the sector, I was able to analyse its potential adaptation to the organic sector, and to define the challenges and opportunities linked to its realization.


File(s)

Document(s)

File
Access ANALYSE DES MECANISMES DE COLLABORATION APPLIQUES A LA DISTRIBUTION ALIMENTAIRE DU SECTEUR BIO.pdf
Description:
Size: 3.82 MB
Format: Adobe PDF

Author

  • van de Stolpe, Robin ULiège Université de Liège > Master sc. gest., à fin.

Promotor(s)

Committee's member(s)

  • Total number of views 22
  • Total number of downloads 3










All documents available on MatheO are protected by copyright and subject to the usual rules for fair use.
The University of Liège does not guarantee the scientific quality of these students' works or the accuracy of all the information they contain.